ORGANIC PARSLEY LEAF Cut and Sifted
Botanical Name: Petroselinum crispum
Production: Parsley is a bright green, flowering plant that is native to the Mediterranean and that has been naturalized all over the world.
Qualities: Parsley is considered to be a herb, spice, and a vegetable, and it is very popular all over the world for its wide variety of culinary applications. Dried parsley preserves the bright, celery-like flavor of the fresh plant.
Common Use: This parsley can be added generously to soups, salads, stews, sauces, rice, pasta, and many other recipes to enhance the flavor.
For Medicine: It's main function medicinally as a strong brew tea (simmered with a lid for 20-30 minutes) is to tonify the kidneys. It is also a natural diuretic used to flush the kidneys that are infected. Drink between 2-5 cups daily as needed. Being consistent with the protocol is advised. 2-3 weeks is a decent period of time of repair.
Storage: Store in a cool, dry, dark location in a sealed container.